From coneflowers to canoes, all in one episode.
Respecting the Lessons of the Living World
Seafood Crate and Buffalo Milking in Stratford
The King Cole Ducks story and a trip around Prince Edward County
Fungus farming in Newfoundland and the microbreweries of Ottawa
This episode takes us down on the farms – first to a sheep farm near Perth where we learn about the capricious rhythms of Mother Nature from a farmer and cello instructor.
This episode is about plays, a fictional farm, heroes and highways. I start off by chatting with Dan Needles, a mainstay for Harrowsmith readers and the author of the WIngfield Farm mediaverse.
The Rundown In this episode we combine two natural, literally natural partners, blooms and bees. First up I chat with Terry Caddo, the executive...
FOR IMMEDIATE RELEASE Toronto, Ontario on March 1, 2021
With hints of citrus and Asian flavours, these ribs are sticky, maple-sweet, and lip-tingling spicy.
What’s keeping us up at night.
Chef Ilona gets cozy this winter with this low and slow braised dish that give you all the feels when you see that there are leftovers in the fridge!
In My Backyard is a short film that chronicles director Jamie Day Fleck’s personal journey into backyard vegetable gardening.