Sweet Pea and Halloumi Fritters

Sweet Pea and Halloumi Fritters

Aromatic leeks and shallots, bright parsley, coriander and dill, and salty halloumi cheese contrast with the sweet peas beautifully. This is just a...

PEI Lobster Cobb Salad

PEI Lobster Cobb Salad

Created by Chef Ilona Daniel For the dressing: ½ cup extra virgin olive oil 3 tbsp red wine vinegar 1 tbsp Dijon mustard 1 tbsp honey 2 cloves...

Quick Spicy Pickled Carrots

Quick Spicy Pickled Carrots

Quick Spicy Pickled Carrots Makes two 500 mL (half quart) jars    They are even wonderful all on their own. I like to pair them with Sheet Pan...

Grilled-asparagus Caesar salad

Grilled-asparagus Caesar salad

A fresh approach to the much-loved Caesar salad, this dish takes advantage of the season’s yummy bounty! Beware, though: Asparagus can overcook...

Wild Rice

Wild Rice

Wild rice is a real Canadian delicacy, but it can be pricey. Feel free to do a 50/50 blend of wild rice and brown long-grain rice if the cost is...

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