Makes 1 8×8 pan
Chef ILona Daniel
Chef ILona Daniel is Harrowsmith's Food Editor and the founder of Tribe Fresh Events and Consulting, a purpose-driven insights consultancy accelerated by modern approaches to the hospitality industry, immersive experiences, and community and culture development. She has worked on projects around the world and is on the Board of Directors for the Tourism Association of PEI. Chef Ilona is a media personality, and a Culinary Instructor at the Culinary Institute of Canada.
White Chocolate Baba Ganouj
A delicious Baba Ganouj recipe
Best-Ever Chocolate Chip Cookies
We all need that one trusty chocolate chip cookie recipe that you can make in a flash, and this is it!
3 Simple Pasta Dishes
Pastas are an easy way to feed a crowd. Serve it up simply on a platter
in family-style fashion or plated for a lingering estival repast.
Not Your Grandma’s Meatloaf
Although your grandma’s meatloaf might be your favourite, these 3 re-imagined loaves will rekindle the nostalgic bliss of this classic dish.
Vermicelli Kheer
Pasta can be for dessert!
Do the Mashed Potato and Make These Twists with Leftovers
Turn last night’s mashed potatoes into today’s breakfast, dinner or even dessert.
Lobster Ravioli with Limoncello Butter Sauce
Life on the Atlantic Canadian East Coast means that summer lobsters are part of the season.
The Latest
Flower Full Moon in May
is on Monday 12 May, 2025 at 9:53am EDT.
Harrowsmith Summer 2025 Press Release
For Immediate Release, Toronto, Ontario May 9, 2025.
Ooey Gooey Caramel Oat Squares
Makes 1 8×8 pan
Best Fruit Trees for Small Gardens
It’s possible to grow fruit trees in a small garden.
The Green Scene
Like many trendy terms, the definition of “sustainable travel” has become a little murky.