RISE Sip n’ Spice and Hibiscus Highball

Sip n’ Spice Ingredients: 2 cinnamon sticks 1.5oz spiced rum 8,5 oa RISE Ginger kombucha 4.25 oz pressed apple juice 1 oz lemon juice 1 tbsp brown sugar 1 tbsp ground cinnamon 1 scoop vanilla ice cream (optional) Ice cubes   Hibiscus Highball Ingredients: Sprig of mint, smacked in your palm to release oils, breathe in […]
By

Sip n’ Spice Ingredients:

  • 2 cinnamon sticks
  • 1.5oz spiced rum
  • 8,5 oa RISE Ginger kombucha
  • 4.25 oz pressed apple juice
  • 1 oz lemon juice
  • 1 tbsp brown sugar
  • 1 tbsp ground cinnamon
  • 1 scoop vanilla ice cream (optional)
  • Ice cubes

 

Hibiscus Highball Ingredients:

  • Sprig of mint, smacked in your palm to release oils, breathe in the scent, save some for garnish)
  • 1/4 gala apple, peeled (2-3 slices); save an extra slice for garnish
  • Crushed ice
  • 0.5 oz lime juice
  • 4 oz (1/2 cup) RISE Hibiscus & Rose Hips kombucha
Posted on Monday, December 24th, 2018
Filed under Wine & Drinks

Find More

Things We Love 5

Things We Love 5

Le Creuset Classic Steel Stockpot From soups to gravies, a good stock is the basis of just about all our favourite winter dishes. Create your own savoury stock from scratch with this gorgeous enamelled stockpot from Le Creuset. The durable 11.4-litre (three gallon)...

Blind Pigs and the Angel’s Share

Blind Pigs and the Angel’s Share

I first learned of the term “blind pig” from poking around a shop in Orangeville. They were selling ‘county tees’ designed by Jeanette McFarlane with a Blind Line slogan on the front of the t-shirt. When I asked what all the blind pig talk was about, the store owner...

How Do You Like Them Apples?

How Do You Like Them Apples?

To speak honestly and properly about apple cider, I first have to share a confession. Let’s just say that my grandmother, Nan, was an early forager—well before the term was hot and trending. By “forager,” I mean thrifty and resourceful (I witnessed her using a hair...

Pin It on Pinterest

Share This