RISE Sip n’ Spice and Hibiscus Highball

Sip n’ Spice Ingredients:

• 2 cinnamon sticks
• 1.5oz spiced rum
• 8,5 oa RISE Ginger kombucha
• 4.25 oz pressed apple juice
• 1 oz lemon juice
• 1 tbsp brown sugar
• 1 tbsp ground cinnamon
• 1 scoop vanilla ice cream (optional)
• Ice cubes

Hibiscus Highball Ingredients:

• 
  Sprig of mint, smacked in your palm to release oils, breathe in the scent, save some for garnish)
• 1/4 gala apple, peeled (2-3 slices); save an extra slice for garnish
• Crushed ice
• 0.5 oz lime juice
• 4 oz (1/2 cup) RISE Hibiscus & Rose Hips kombucha

The Harrowsmith Team

Harrowsmith is the farm-to-condo go-to for living sustainably and simply. Our mission is to offer a down-to-earth Canadian perspective on topics of gardening, home and design, travel and culture, food, health, wellness and the environment.

FacebookTwitterPinterestInstagramYouTube

Related posts:

Beer and Holiday Foods—A Perfect Pairing

Sipsmith Hot Gin Cocktails

Fruit of the Land; Farming Under Vine

A Toast to Canadian Sparking Wines