Silk Road Spiced Apple & Onion Fritters

Silk Road Spiced Apple & Onion Fritters

When it comes to cooking with apples, we almost always thing of something for dessert. Rightfully so; it’s why apple pie is so iconic.

Chanterelle Toast for One

Chanterelle Toast for One

Ingredients A great loaf of sourdough Two handfuls of cleaned chanterelles (dry them with a paper towel first). If it’s later in the season and the...

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Fish Tails and Walleye Wings

Fish Tails and Walleye Wings

Chef Jay Barnard of Freshwater Cuisine in Kenora, Ontario, leaves no fishbone unturned when it comes to whole-fish dining.

The Glory That Is the Six-Minute Egg

The Glory That Is the Six-Minute Egg

With a creamy, gooey yolk—the texture of molasses—and a delicately set white, a six-minute egg is sheer perfection.

Potato Roses

Potato Roses

This is a fun recipe to make as a group activity with friends, family or for all the little hands in the house-hold.

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