Crispy zucchini fritters are paired with chickpeas as this satisfying sandwich that takes its inspiration from falafel
Make this easy meal with simple ingredients you already have at home
Ditch the plastic compost bin liner and use newspaper instead
Turn unused vegetable greens and herb scraps into a delicious pesto for sandwiches
Build a fresh bouquet for your table that you won’t throw away.
It’s the easy-to-make, crunchy garlic croutons that take this healthy salad to the next level.
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Let’s live sustainably by taking care of our smallest friends first
Boost the local bee population by with these plants
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Get your seeds started now by creating these zero-waste, biodegradable pots
With local farm-fresh eggs lightly mashed but not blended, Bob Blumer has created a sandwich is not like any you’ve had before
Save those citrus peels & save money by making your own cleaning solution
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This easy dressing uses silken tofu for creaminess & is perfect for vegetarian menus.
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Help mason bees thrive, and enjoy better garden pollination, with this welcoming bee hotel
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