Sarah Loten takes us through the seasons of growing food at Drover’s Way Farm.
A walk through time and fire, on Drover’s Way Farm
It all starts with some very enthusiastic lads and gentlemen! The rather smelly, grumpy older men of the operation know when it is time. They start...
Sheep herder Sarah Loten takes us behind the scenes of summer pastoral work. Summer days begin and end with herding sheep on Drover’s Way Farm. It...
So, bombs and welds all in this episode.
Excerpt adapted with permission from I Call Myself a Prospector
All in One Day!
A Memoir – by Sharon Wood
When meals are made for hard-working farm folk, they can’t help but be filling and nutritious. We think they’re pretty heartwarming, too.