Roger Mooking | Contributor | Harrowsmith Magazine
Roger Mooking
Roger Mooking has earned an international reputation as a renowned chef executing a culinary style that showcases his globally inspired vision. The Trinidadian-born, Canadian-raised chef is influenced by his culturally rich family background, his love of people and travel, and interest in global flavours to create new culinary experiences. While Roger’s earliest influences are his family’s Chinese and Caribbean specialties, Roger has also trained under Japanese, Chinese, French, and Swiss German chefs. This third generation restaurateur has opened and consulted on many food and beverage operations including “Twist by Roger Mooking”.www.rogermooking.com

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