Chez Froggy Ducky is the name of our 10-year-old’s monthly pop-up restaurant. It’s a fun little creative outlet, and we’re able to control the mess...

Cottage Campfire Paella and Finotinis!
Until recently, the cottage hadn’t been a place to entertain for us. Then the new neighbours moved in and turned everything upside down. Now we look...
Rachel Nicholson’s Bruce County Flatbread and Big Bay Paneer
Soooo, cottage season has apparently begun. You could have fooled me! I have only been cottaging for 10 years now, but snow in April? Really?...
The Latest

Nerigoma Nanaimo Bars
The Nanaimo bar is a three-layered confection that has become an iconic part of Canada’s unique cuisine. This one has a twist you’ll love even more!

A Mill Reborn and the Sustainability of Birds
canoe trip led to an affordable housing expert and an architect becoming the owners of a 135-year-old flour mill. Plus, how our cities can be safer for birds.

Peppery Greens and Gorgonzola Salad with Raspberry-Honey Vinaigrette
A healthy and hearty salad recipe that makes a meal

6 Things to Do in the Vegetable Garden this Summer
Essential tips for growing food organically

My Journey to Battle Harbour, Newfoundland
Yearning for a remote getaway? Tag along with Robert on his 9-day adventure to get off the grid and be inspired to follow in his footsteps

A Garden for the Rusty-Patched Bumblebee
An inspiring and practical guide to creating beautiful habitat gardens that support and protect native pollinators.