A Memoir – by Sharon Wood

Cup of Coffee With a Local
It was late 2017 when I first heard about Suzanne Crocker’s ambitious 100 Mile Diet, North of 60-style.
Why We Love Pelee Island
An adventure in wine, warblers and…Siberian pineapple?
Introducing the Quill Pig
Everything you didn’t know about porcupines.
The Lost Stories Project
Andy’s Sea Foods Restaurant
By Noelle Lecky, Summerside, Prince Edward Island
Birds and Beacons of Michigan by Kimberly and John Kotzian
Lighthouses have long served as beacons for sailors, but, they have also been welcome sight for migratory birds.
Jann Arden’s Tree House
The award-winning singer, songwriter, actor and author gives Harrowsmith the scoop on how her forest oasis came to be.
Back to School
From beer “university” to tree house design, class is in session
The Latest

Old-House Energy Upgrades
Four ways to spend less money heating your old, cold home

How to Build Your Own Solar Food Dryer
Preserve fruits and vegetables without electricity

Sautéed Bok Choi With Ginger-Marinated Beef
Ginger beef is a classic Chinese-Canadian dish: Culinary lore says it was created in Alberta

Zucchini Fritters
A tasty and easy-to-make dish that is perfect for a quick lunch or a light dinner

An Off-Grid Muskoka Cottage Built from Scratch
and By: Fran Smelko This fall, we received an excited email from a new subscriber, Fran Smelko. We love fan mail from our...